2,337,454 results

Red green still. Aristocratic aromas of blackcurrant, cedarwood, leather and cocoa, blended with a notable balsamic character and sudden hints of quinine.

Red organic still. It captivates with elegant sensations of cherry jam, wilted roses, spicy notes including hot spices, cigar box, undergrowth, cinchona and sandalwood, followed by balsamic, mineral and ferrous hints.

Red still. Intense aroma with a distinct scent of rose, liquorice, spices and aromatic herbs, particularly wild mint.

Red still. Broad and of considerable olfactory complexity, with mineral notes of graphite, fruity hints of red fruits and spicy notes with predominant clove and vanilla.

Red still. On the nose it is complex and impactful, with notes of ripe red fruit and violet, dried flowers, cocoa powder, cherry in spirit and spices such as oregano and marjoram.

White still. Intense with hints of walnut, wood and notes of hazelnut and vanilla

White organic still medium sweet. Notes of candied fruit and yellow fruit

White charmat method sparkling wine brut. Delicate floral scents of rose and acacia, accompanied by fruity notes of green apple, peach and citrus

White organic classic method sparkling wine brut. Aromas of white-fleshed fruit, dried fruit and bread crust

White green still semi-aromatic. Intense, aromatic and expansive bouquet with notes of lemongrass, peach, citrus and delicate mineral tones.

Rosé still. Fruity aftertaste with notes of raspberry and strawberry.

Red still. Good intensity and medium breadth, with fresh and balsamic notes of fresh red fruit and flowers, combined with complex hints of spices and new wood.

White still. Notes of ripe exotic fruit, melted butter, vanilla and pastry

Rosé green still. Hints of flowers and small fruits such as blackberry and raspberry.

Red still. Complex and elegant aromas of red berries, fine spices, leather and tobacco

Red still. The nose shows notes of ripe red fruit, plum with hints of vanilla and spices.

Fruity and fresh fragrance, with vegetal/herbaceous notes and nuances of chlorophyll

Red still. Note di frutta rossa di marasca e frutti di bosco, con leggeri sentori di vaniglia e caffè

Red still. Intense and complex nose, with intensely fruity aromas and notes of jam, blackberry and cherry, perfectly integrated with spicy notes from the wood.

Red organic still. Floral aromas of violet, cyclamen and jasmine, notes of fresh fruit and hints of spice